Nutty and fruity with great crunch from a generous quantity of chopped peanuts, these Peanut Butter and Jelly Muffins will surprise and delight family and friends.
These Strawberry Oat Muffins deliver bursts of fresh strawberry goodness in tender, hint-of-vanilla packaging. Perfect for breakfast, brunch, or snack time, this quick and easy recipe produces flavorful, delightfully textured muffins that disappear in a flash.
These days, I can’t walk past the deep red, succulent strawberries at the farmer’s market without buying a flat. While I love to bake, I confess that I’d rather eat summer fruit fresh and simple rather than bake with it….
Add some sunshine to your day with these bright and flavorful Orange-Almond Muffins. With plenty of fresh orange zest and juice, as well as crunchy, nutty sliced almonds, this simple recipe comes together quickly and easily without skimping on taste.
Until my daughter and her friend decided they wanted to make some Orange Creamsicle Cupcakes, I didn’t bake much with oranges. I love sinking my teeth into sweet, juicy orange wedges, and I never saw any reason to move beyond my enjoyment of this simple, succulent snack….
Packed with diced apple, sweetened with maple syrup, and spiced with cinnamon, these maple-oat apple muffins get extra sweetness and texture from a lightly spiced streusel topping. Oven warm and slathered with maple-cinnamon mascarpone, they’re a perfect fall treat.
Nutty goodness and rich chocolate make a perfect match in these peanut butter chocolate chip muffins. This quick, simple recipe produces a satisfying, protein-packed snack or breakfast treat.
I‘m hard pressed to find a better partner for peanut butter than chocolate. Sure, peanut butter and jelly taste great together, but it’s chocolate that really brings out the best of peanut butter’s rich, nutty goodness….
With cocoa powder for bittersweet chocolate flavor and juicy raspberries for tart sweetness, these Chocolate Raspberry Muffins are a perfect breakfast or snack food. Stir semi-sweet chocolate chips into the batter for extra richness.
If you believe chocolate is a food group all its own, you’re my kind of human being. If not, we can still be friends, but I probably won’t always understand you….
Overripe bananas have brought me back from my long absence here at Flour Arrangements. I spent the summer outside with my daughters — at the beach, biking around town, or swimming at the pool….
Sweet, light, and tender, these Blueberry Muffins get a hint of brightness from lemon zest. This easy recipe is simple and quick to prepare.
Quick, easy, extraordinary. It’s my new mantra, and I’ve got these Blueberry Muffins to show for it….