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Super Cinnamon Nibby Waffles

Ingredients

  • 1 3/4 cups unbleached all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 2 teaspoons cinnamon
  • 1 teaspoon salt
  • 1/3 cup cocoa nibs
  • 2 large eggs
  • 1 3/4 cups buttermilk
  • 1 stick butter melted
  • 2 teaspoons vanilla
  • maple syrup for serving

Instructions

  • Whisk dry ingredients together in a medium-sized mixing bowl. In another bowl, beat together eggs, buttermilk, melted butter, and vanilla. Combine wet and dry ingredients until just smooth.
  • Brush preheated waffle iron lightly with vegetable oil. For a Belgian-style waffle iron, use about 1/2 cup batter. Cook for 2 to 3 minutes until the iron stops steaming and the waffles are golden. Serve warm with maple syrup.