These quick, easy Rosemary-Lemon Biscuits deliver a light-textured, buttery biscuit with a satisfying citrus-rosemary flavor.
With their rich buttery flavor and light, tender texture, homemade biscuits never disappoint. …
Quick and Easy Single-Serving Hot Cocoa
This quick and easy Single-Serving Hot Cocoa recipe delivers a steamy mug that’s richer and more luxurious than cocoa from a packet.
Las winter, when my kids were actually going to school in person, I often made them hot cocoa on especially chilly afternoons to warm them up after they walked home from school. …
Peanut Butter and Jelly Hand Pies
Peanut Butter and Jelly Hand Pies transform this classic sandwich combination into adorable, delicious pastries perfect for breakfast or snack time.
When I first saw a slice-of-bread shaped cookie cutter, I knew I wanted to make little Peanut Butter and Jelly Hand Pies that looked like sandwiches. …
Mini Quiche Meal Bar
With endless filling options, this Mini Quiche Meal Bar offers delicious flavor combinations that will satisfy even the pickiest eaters.
This Mini Quiche Meal Bar is the newest addition to my family’s meal bar rotation. With so many possible ingredient combinations, I’m pretty sure we’ll never get tired of it….
Pumpkin Granola
Loaded with pecans, almonds, dried cranberries, and plenty of pumpkin, this spiced Pumpkin Granola delivers delicious fall flavors with a satisfying crunch!
Since granola has been my go-to breakfast for some time, I feel the need to mix things up every now and then. …
Pumpkin Cinnamon Buns
With pumpkin dough and a crisp, cinnamon-sugar coating, these squash-shaped Pumpkin Cinnamon Buns add sweetness and fun to fall festivities!
Ever since I shared a recipe for pumpkin-shaped dinner rolls, I imagined creating a sweet version of these pale orange rolls. Yeasted dough made with pumpkin just calls out for sugar and spice!
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Bittersweet Chocolate and Cherry Granola
With cocoa nibs, cocoa powder, and chocolate chips, this Bittersweet Chocolate and Cherry Granola delivers deep chocolate flavor with bursts of tart cherry sweetness. Since it’s mostly oats, we’re calling it breakfast!
I‘m slow to wake up in the morning, so I love breakfast that doesn’t require much thinking. It’s enough for me to grab a bowl, scoop in some yogurt, and top it with granola. …
Chocolate-Stuffed Buns
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