These quick, easy Rosemary-Lemon Biscuits deliver a light-textured, buttery biscuit with a satisfying citrus-rosemary flavor.
With their rich buttery flavor and light, tender texture, homemade biscuits never disappoint. …
Quick and Easy Persimmon Ice Cream
Ready to enjoy in minutes, this Persimmon Ice Cream delivers a sweet, soft serve treat full of distinctive persimmon flavor.
While I love the flavor of Hachiya persimmons, I’ve never been a big fan of this beautiful orange fruit. I just can’t get past its slimy texture….
Quick and Easy Single-Serving Hot Cocoa
This quick and easy Single-Serving Hot Cocoa recipe delivers a steamy mug that’s richer and more luxurious than cocoa from a packet.
Las winter, when my kids were actually going to school in person, I often made them hot cocoa on especially chilly afternoons to warm them up after they walked home from school. …
Candied Almond Slivers
Crunchy, salty, and sweet, these cinnamon-spiced Candied Almond Slivers make a tasty topping for dishes of all kinds. They’re great for snacking, too!
Last week when I turned these Brownie Tartlets into sundaes, they needed something sweet, salty, and crunchy on top: Candied Almond Slivers! …
Pumpkin Granola
Loaded with pecans, almonds, dried cranberries, and plenty of pumpkin, this spiced Pumpkin Granola delivers delicious fall flavors with a satisfying crunch!
Since granola has been my go-to breakfast for some time, I feel the need to mix things up every now and then. …
Pumpkin Cinnamon Buns
With pumpkin dough and a crisp, cinnamon-sugar coating, these squash-shaped Pumpkin Cinnamon Buns add sweetness and fun to fall festivities!
Ever since I shared a recipe for pumpkin-shaped dinner rolls, I imagined creating a sweet version of these pale orange rolls. Yeasted dough made with pumpkin just calls out for sugar and spice!
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Savory Apple Cider Pull-Apart Rolls
Rich, buttery, and pillowy-soft, these Apple Cider Pull-Apart Rolls make a satisfying addition to any dinner spread. They’re perfect for sliders, too!
We only lived in Friday Harbor on San Juan Island for five years, but we forged deep friendships during our time there….
Bittersweet Chocolate and Cherry Granola
With cocoa nibs, cocoa powder, and chocolate chips, this Bittersweet Chocolate and Cherry Granola delivers deep chocolate flavor with bursts of tart cherry sweetness. Since it’s mostly oats, we’re calling it breakfast!
I‘m slow to wake up in the morning, so I love breakfast that doesn’t require much thinking. It’s enough for me to grab a bowl, scoop in some yogurt, and top it with granola. …
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