Flavored with lime juice and zest, these whimsical Cactus Meringues deliver a light, crisp texture with every sweet, addictive bite.
These remarkably realistic-looking Dessert Tacos feature crisp cookie shells loaded with crumbled gingerbread “taco meat” and other sweet fillings masquerading as savory ingredients. They’re perfect for April Fool’s Day!
It might be hard to pull off a meal-time April Fool’s Day prank this year since everyone’s hanging out at home 24-7 these days, but based on my experience with these Dessert Tacos, it’s entirely possible that you could fool your family into thinking you’re serving tacos for dinner — even if they see you making them.
Turn a simple hot fudge sundae into a St. Patrick’s Day treat with this easy Guinness Hot Fudge Sauce recipe.
Hot fudge sundaes are such an easy treat, but somehow they always feel special. There’s just something about the way warm, rich hot fudge pairs with cold, smooth ice cream. It’s truly a perfect combination. …
Light and sweet with hint of vanilla, these crisp, delicate Meringue Mummies crunch oh-so-satisfyingly between your teeth.
While working on the recipe for these Jack-O’-Lantern Pumpkin Hand Pies, I kept accumulating egg whites. Fortunately, the amount aligned perfectly with my standard recipe for meringues.
Perfect for Halloween, these adorable Jack-O’-Lantern Pumpkin Hand Pies feature a velvety-smooth pumpkin filling tucked between layers of rich, flaky pastry.
I‘ve been wanting to make sweet little Jack-O’-Lantern Pumpkin Hand Pies ever since I came up with this savory version featuring cubed pumpkin, leek, thyme and Gruyere cheese….
Dried fruit and sliced almonds give this Holiday Fruit Cake amazing flavor and texture. With its warm spices and a delightfully boozy bourbon backdrop, this take on fruit cake will add magic and merriment to your holiday season.
Until my romance-writer friend Rebecca mentioned that she was writing a Christmas story featuring a magical fruit cake, the idea of baking this holiday dessert had never, ever occurred to me….
These luxurious Candy Jewels are surprisingly simple to prepare. With a few basic ingredients, a candy thermometer, and gem molds, you’ll be cranking out perfect hard candies in no time at all!
My daughter Eliza had big plans to make a crown birthday cake this year. Her vision, inspired by the Imperial State Crown, included purple marshmallow fondant, gold sugar sheets, and, of course, sparkling candies to give it some royal attitude….
Surprise your friends and family on April Fool’s Day with this comfort-food-gone-fancy Meatloaf Cake. Each slice delivers a perfect serving of savory, flavorful meatloaf covered with smooth, creamy Gruyere mashed potatoes.
My family takes April Fool’s Day pranks quite seriously. One year, my older daughter started taking hard-boiled eggs to school for lunch months ahead of time to set up an early morning joke on me….