Pastel fondant hearts and a customizable letter stamp help create a personalized conversation hearts cake.
I‘ve been thinking about conversation hearts ever since ever since I stumbled across the poem “Valentine “in the sidewalk near the Ferry Building in San Francisco last November….
These rich, chocolate brownies bake up at least one-inch tall; halved lengthwise, they provide two sturdy brownie slices for making brownie ice cream sandwiches.
If you need sweets in a hurry, it’s hard to beat chocolate brownies. You can have a batch ready and sliced into squares in almost no time at all. They’re simple to make, simple to serve, and simple to eat….
Ice cream cones make perfect edible flower pots for Rose Cake Pops. A dusting of chocolate cookie crumbs over ice cream looks just like dirt.
My daughter Tessa has been asking me to make cake pops for about a year. I’m usually game to experiment in the kitchen, but whenever she brought up the subject of cake pops, I always found some excuse to put her off….
Sweet vanilla pastry complements flavorful berry jam in these simple Heart-Shaped Toaster Pastries.
As I child, I remember begging my mom to buy me Cocoa Puffs and Coca Cola and Twinkies at the grocery store. She never bought them. Not once. Not ever. Telling her that other kids’ moms bought their children such delicacies didn’t help a bit. She never budged.
With a subtle raspberry-sweetness layered with smooth, chocolaty richness, this dessert featuring Raspberry Meringue Hearts with Chocolate Pudding will make you fall in love all over again. It’s a perfect Valentine’s Day treat.
Ten years ago last October, I got married. …
The deep, lush sweetness of caramelized onions paired with goat cheese in these savory Caramelized Onion Tarts creates a flavor sensation.
I‘m not opposed to the giddy sweetness of Valentine’s Day. Chocolates, roses, champagne? Yes, please….