A departure from traditional basil pesto, this arugula-basil pesto blends spicy arugula, sweet basil, and fresh mint to create a unique summer recipe. Pine nuts, slivered almonds, garlic, and capers round out the flavors in this easy, versatile sauce.
Dress up strawberries, peaches, or blueberries with Honey-Chamomile Whipped Cream. With a delicately sweet herbal flavor, this easy-to-prepare topping tastes spectacular atop just about any kind of summer fruit.
Half a month has passed since I last posted, and, at least until August arrives, it doesn’t look like I’ll have much luck keeping up with my goal of sharing one recipe a week. This is just the reality of summer for me these days….